Saturday, June 25, 2011

Blueberry Syrup

This is delicious on pancakes and waffles - another recipe from my friend Teresa W.

1/2 cup sugar
2 Tbs cornstarch
1 cup water
4 cups blueberries (fresh or frozen)

Combine sugar and cornstarch.  Add water and blueberries.  Boil 2 minutes, stirring constantly.

1 comment:

Teresa Whitehead said...

Yum--one of my favorites too. Glad you like it! You inspire to start cooking new recipes again.