Sunday, June 6, 2010

Honey Mustard Chicken

This one is my friend Andi's recipe - it's really good and very easy.

Honey Mustard Chicken
3 lbs chicken breasts
½ cup butter, melted
½ cup honey
¼ cup Dijon mustard
½ tsp salt
¼ tsp pepper

Heat oven to 350. Place chicken in baking dish. Mix remaining ingredients and pour over chicken. Bake one hour basting occasionally with pan juices. I usually serve it with brown rice and green beans.

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