I made it a personal quest to find a delicious recipe for homemade hot fudge because it's just so good. And, if I have to make it fresh then it's not sitting in my fridge tempting me, at least not for long! This Everyday Food recipe is so easy.
Hot Fudge Sauce
1/3 cup light corn syrup
1 cup heavy cream
8 ounces chopped semisweet chocolate
In a medium microwave-safe measuring cup or bowl, combine corn syrup and heavy cream. Microwave on high 4 minutes, stirring halfway through. Stir in chocolate. Let stand 2 minutes, then whisk until smooth. Serve warm over ice cream.
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